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As a produce associate, your primary responsibilities include ensuring our guests are provided with the highest quality produce. You will regularly monitor the quality of all fruits, vegetables and other produce, rotate product regularly, check code dates, create artful displays and maintain a clean, sanitary and attractive work environment. Starting wage range is $16-$19/hour based upon experience.
Our deli clerk's primary responsibilities are sharing product knowledge and promoting the department's items while providing world-class service to our diverse guests. In addition, they also prepare sandwiches according to posted menu and guest requests, slice meats and cheeses, prepare rotisserie chickens and maintain a clean, sanitary and attractive work environment. Starting wage range is $15-$17/hour based upon experience.
The bread mixer/baker's primary responsibilities include preparing hundreds of hand-formed artisan breads and baked goods. This will involve prepping produce and deli products for bakery items; mixing and scaling ingredients; benching dough; loading carts and racks with product; lifting and stacking flour; and operating all kitchen machinery including ovens, proofers, slicers, mixers and dough dividers while maintaining a clean, sanitary and attractive work environment. Starting wage range is $15-$18/hour based upon experience.
The bread mixer/baker's primary responsibilities include preparing hundreds of hand-formed artisan breads and baked goods as well as baking croissants, cookies, bagels and various bakery items. This will involve prepping produce and deli products for bakery items; mixing and scaling ingredients; benching dough; loading carts and racks with product; lifting and stacking flour; and operating all kitchen machinery including ovens, proofers, slicers, mixers and dough dividers while maintaining a clean, sanitary and attractive work environment. In addition, they will provide world-class service to our guests. Starting wage range is $15-$18/hour based upon experience.
Our deli clerk's primary responsibilities are sharing product knowledge and promoting the department's items while providing world-class service to our diverse guests. In addition, they also prepare sandwiches according to posted menu and guest requests, slice meats and cheeses, prepare rotisserie chickens and maintain a clean, sanitary and attractive work environment. Starting wage range is $16-$19/hour based upon experience.
The primary duties for the night stock associate include maintaining abundant floor displays by keeping displays fully stocked and faced; stocking and rotating items, pulling out-of-date items; bringing out pallets and breaking down loads, wheeling product to aisle and throw load per company case count expectations; storing and wrapping all full and partial pallets; operating forklifts and other moving equipment; and following all safety regulations including proper lifting and operation of machinery. Starting wage range is $16-$19/hour based upon experience.
Our meat clerk's primary responsibilities are sharing product knowledge and promoting the department's items while providing world-class service to our guests. In addition, they also set creative seafood and meat displays, prepare house made sausages, stock and rotate product properly, ensure inventory control and shrink, and maintain a clean, sanitary and attractive work environment. Starting wage range is $16-$19/hour based upon experience.
The bagger's primary duties include bagging groceries efficiently and according to proper bagging techniques, assisting guests to their vehicles and unloading all purchases, conduct store wide sweeps and bathroom checks, assist in maintaining total store appearance, assist guests in finding items throughout the store, respond to clean up calls, and retrieve carts from the parking lot.
Our Loss Prevention Agent's primary responsibilities are protecting the assets and financial integrity of the store by conducting surveillance, writing reports, and apprehending and detaining violators of store policies and the law. They will be required to demonstrate sufficient self-defense skills and positive officer safety skills, as well as be able to apprehend and arrest shoplifters and potentially violent or combative subjects while remaining professional.
Our chefs prepare high-quality ready-to-eat foods including entrées, salads, side dishes and soups for our guests to enjoy. Our foods are made fresh with quality ingredients daily, and 85% are made from scratch! Other duties include placing orders for product; taking guest orders via phone and in person; executing recipes for self-service and full service kitchen; and providing world-class service to our diverse range of guests while maintaining a clean, sanitary and attractive work environment.
The bread mixer/baker's primary responsibilities include preparing hundreds of hand-formed artisan breads and baked goods as well as baking croissants, cookies, bagels and various bakery items. This will involve prepping produce and deli products for bakery items; mixing and scaling ingredients; benching dough; loading carts and racks with product; lifting and stacking flour; and operating all kitchen machinery including ovens, proofers, slicers, mixers and dough dividers while maintaining a clean, sanitary and attractive work environment. In addition, they will provide world-class service to our guests. Starting wage range is $15-$18/hour based upon experience.
Lead other associates in successfully delivering world-class guest service. Must be positive in all areas including guest service, merchandising, attitude and professionalism, and be willing to hold others accountable to company policies and expectations.